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Best Food Forward Marks 5th Year Milestone

Best Food Forward

What do our favorite local chefs like CCA’s Sau Del Rosario, Wooden Spoon’s Sandy Daza, Green Pasteur’s Robby Goco, Raintree Restaurants’ Kalel Chan, Cocina Peruvia’s Him Uy de Baron, Bale Dutung’s Claude Tayag, Discovery Group’s David Pardo De Ayala, Asian Food Channel’s Bruce Lim, Adobo Queen Nancy Reyes, Pino’s Ed Bugia, and Lifestyle Network’s Sharwin Tee have in common? They’ve all been participants and visitors of the country’s biggest and most delicious benefit food fair – Best Food Forward!

Now having reached a milestone as it stages its 5th year on 10-11 October 2015, from 10am to 8pm at Rockwell Tent in Makati City, this much-awaited celebration of food will definitely continue gathering family, friends and the bustling culinary industry, promising much more since its launch in the summer of 2011. A grand and fun food-filled weekend awaits and to celebrate this milestone, there will be over 80 specialty food concessionaires, innovative cooking demonstrations, celebrity chef appearances, family and children’s attractions, celebrity guests and many more.

Best Food Forward also happily continues to be an avenue for newcomers to be discovered in the bustling food scene. It is supported by Coke FEMSA Philippines, ELBA Cookers the following media partners – Food Network, Asian Food Channel, Appetite Magazine, Food Magazine, Breakfast Magazine, BusinessWorld, ClicktheCity.com, Watch Appetite, HerWord.com, Nuffnang, and Outcomm.

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